Cuisines from Close to the Globe

Grab your appetite and head to Fairfax City. To showcase the caliber and assortment of its culinary cuisine, the Town is keeping its wintertime 2023 Restaurant 7 days, March 6-12. Diners will be equipped to knowledge a style of the world as they take pleasure in a large assortment of delightful and imaginative delicacies.  

Through this massively preferred occasion, a lot more than two dozen places to eat will be presenting exclusive, mounted-priced menus. These three-training course foods will price tag $25 for lunch and $40 for dinner. Food-and-drink destinations that really don’t serve total foods will element $10 specials.

“Fairfax Metropolis Cafe Week reveals the region why the Metropolis is the new, regional-dining destination and residence to so several numerous and locally owned companies,” stated Fairfax Economic Growth Director Chris Bruno. And besides that, he additional, it accomplishes many of Fairfax City’s objectives. 

“This occasion supports our nearby enterprises with significant publicity possibilities and connects them to new people,” discussed Bruno. “At the very same time, it generates an infusion of fascination in the City, which permits our EDA [Economic Development Authority] to continue on supporting Fairfax’s cafe marketplace.”

Clients may possibly feast on anything from classic American to Indian, Italian, Latin American, Irish, Mexican and Korean cuisine and much more. For specifics of what each restaurant will serve, go to https://www.fairfaxcityrestaurantweek.com/.

Collaborating places to eat are: Audacious Aleworks, Big Buns, Baku Scrumptious, Bellissimo, Ben Gong’s Tea, Bollywood Bistro, Capital Ale Household, Coyote Grille, Curry Mantra, Dolce Vita, Draper’s, Earp’s Ordinary, El Pollo Rico, Hamrock’s, Jas & Fam Caribbean Taste, Kim’s Kitchen & Bar, Marumen (ramen), Meokja Meokja, Merkado Mexican Grill & Bar, A person Bar & Grill, Ornery Beer Co., P.J. Skidoos, Patriots Pub & Grill, Roots Organic Kitchen, Slice of Matchbox, The Auld Shebeen, The Wine House, and Vivi Bubble Tea. 

“I appear forward to a week where a person else is undertaking the cooking,” reported Fairfax Mayor Catherine Read. “We have so several distinctive dining establishments in Fairfax Town with a selection of cuisines from about the planet. It is a good chance to check out new areas and revisit longstanding favorites. Seize the household and invite the neighbors to share a meal the place no a single has to do the dishes.”

Beneath are illustrations of just some of the a lot of entrees (not the whole meal, together with appetizers and desserts) that a sampling of the restaurants will be serving:

Bellissimo

Fish of the Day Crabmeat Ravioli – spinach pasta stuffed with crabmeat in lobster cream sauce garnished with black tiger shrimp Hen Marsala – sauteed with portobello mushrooms in marsala demiglace Veal Sinatra – with mushrooms, shallots, prosciutto ham, spinach, fontina cheese in white-wine demiglace Chicken Florentina – in bechamel sauce with spinach and fontina cheese  Gnocchi Marinara – potato dumplings tossed in a light-weight, herb marinara sauce Agnolotti Amore – selfmade egg pasta stuffed with goat cheese and spinach in a goat-cheese product sauce Fettuccine Veal Ragu Pasta – topped with goat cheese and Braised Lamb Shank – served in excess of pappardelle pasta.

Money Ale Property

Roasted Salmon and Shiitake Mushrooms – with shiitake rice pilaf and wilted newborn spinach Jägerschnitzel – crispy, breaded pork-loin cutlets, sauerkraut, German mashed potatoes and mushroom gravy Sirloin – 8-ounce grilled, seasoned sirloin with preference of garlic blue cheese butter or peppercorn-tarragon butter (with vegetables and potatoes) Rooster, Shrimp & Andouille Pasta – with creamy Creole alfredo, new little one spinach and cavatappi pasta or a 22-ounce strip steak to share, with two sides.

Curry Mantra

Butter Hen – with a spiced tomato and butter sauce Rooster Korma – cooked with spices, onion paste, yogurt and nuts Lamb Vindaloo – with purple chilies, vinegar, garlic and spices Lamb Shahi Korma – cooked with spices, onions, yogurt, product and nuts Palak Paneer – created with contemporary spinach, onions, spices, paneer cheese and herbs. and Aloo Gobi – a vegetarian dish built with potatoes, cauliflower, spices and herbs.

Kim’s Kitchen & Bar

Filet Mignon Pho – hearty beef broth simmered 15 hrs, as well as filet mignon and rice 

noodles Imperial Beef Noodle Soup –  lemongrass, ginger, beef broth, homemade chili oil and thick rice noodles Bun Cha Hanoi –  grilled pork patties steeped in nuoc cham (a Vietnamese sauce), rice vermicelli, fresh new greens and herbs Vermicelli Salad Bowl – rice vermicelli, contemporary herbs, bean sprouts, spring onions, Vietnamese pickles, peanuts and preference of protein Banh Mi – Vietnamese sandwich with grilled rooster, pork, beef or tofu Honey Garlic Pork Chop – grilled Saigon type with jasmine rice.

Merkado

Tacos – Carne Asada, Al Pastor (spiced, marinated pork) or Lime-Chili Roasted Rooster and Carne Asada – marinated, top quality skirt steak with Mexican eco-friendly onions, Pico de Gallo, rice and charro beans (pinto beans stewed with onion, garlic and bacon).

Just one Bar & Grill

Butcher’s preference slash – open up-fire-broiled hanger steak, herb mushrooms, maple-glazed carrots, roasted potato and demiglace Garlic Tuscan Rooster – creamy and herb-brined, with exotic-mushroom risotto Chilly Water Salmon – pan- seared filet with Jasmine rice pilaf and vegetables and Lobster Ravioli – with champagne rose cream and Reggiano parmesan cheese.

The Auld Shebeen

Burdocks Fish and Chips – battered, deep fried, cod filets with fries and coleslaw Corned Beef and Cabbage – with mashed potatoes, carrots, parsley product sauce and regular Irish mustards St. James Gate Guinness Beef Stew – served in excess of mashed potatoes Shepherd’s Pie – Key floor beef and vegetables in prosperous brown gravy more than mashed potatoes and Cottage Pie – breast of chicken with onions, carrots and mushrooms in a creamy herb sauce, topped with mashed potatoes and Parmesan cheese.